Throw a New Years Eve party in one of our Ballrooms!
A Ballroom event includes open bar, hors d’oeuvres, sit-down dinner, and a champagne toast. We even include hats, horns and noisemakers!
Our Venetian Ballroom features the musical stylings of a DJ from First Quality Sound.
Our Grand Bellamore’ Ballroom willl feature live music from Buffalo’s own Soul Providers.
Don’t miss out on an unforgettable New Years Eve at Salvatore’s Italian Gardens.
Today through December 24th, Salvatore’s Italian Gardens is offering complimentary gift certificates as a thank you for a great year. For every $75.00 you spend, Salvatore’s will reward you with a $25.00 gift certificate. Bring in the family for a holiday meal; spend $300, get $100 back!
Need another Christmas present for a special someone? Salvatore’s Italian Gardens has gift certificates available in any denomination.
The Diva Show Band is performing at Salvatore’s Italian Gardens Restaurant later this December.
Enjoy choreography, colorful costumes, and 3 divalicious voices singing classic tunes. Hit songs performed by these 3 lovely ladies and their complete band include Crocodile Rock, Beat It, Baby Love, Brick House, and hundreds of others.
The Diva Show Band has performed at the Lackawanna Days Festival, Buffalo River Festival, Hamburg Fairgrounds Casino, Paradise Island, and Bemus Bay Pops Floating Stage, to name a few recent events.
Since 2007, the Diva Show Band has been performing throughout the Buffalo area.
Stop by and see the Buffalo’s Diva Show Band on Saturday, December 17th at Salvatore’s!
Urban Renewal is back at Salvatore’s!
The Urban Renewal Band is playing at Salvatore’s Italian Gardens Restaurant on December 16.
Band members Al Jaycox, Chris Marzaile, Jack Prybylski, Larry Easter, and El Mondo will entertain Buffalo restaurant guests with hits from the 60s, 70s, 80s and 90s.
For more information on The Urban Renewal Band, visit their webpage.
If you’re interested in making reservations for dinner or you’d like to book a hotel room at Salvatore’s Italian Gardens in Buffalo, visit Salvatore’s home page. You’ll see the new box we installed on the home page, allowing visitors to make reservations online.
Simply click “dining reservations” or “hotel reservations” to be redirected to a page with information about the particular Buffalo service.
When choosing to make a reservation at our fine dining Italian restaurant, choose the day, time, and amount of people in your party. Then click “find a table.” A program called Open Table will notify you of availabilities so you can make an informed decision to control your dining experience. Feel free to change your reservation at any point during the process.
When reserving a hotel room in Buffalo, select your check-in and check-out date, along with the amount of people arriving and how many hotel rooms you would like. From there you will be given a selection of luxury hotel room types and packages for you to choose from. You’ll get to choose between a Jacuzzi Diamond Package, a One-Night Getaway Package, and anything else that’s available. Room descriptions are included with each option.
To make the most informed decision about your visit to Salvatore’s Italian Gardens Restaurant and Hotel, use our online reservation system!
Looking for a full list of the bands and entertainment in Buffalo in November?
If you appreciate classic and smooth music played by live bands, check out the following list of musical groups to play at Salvatore’s in November.
Franks Rat Pack
Tomorrow night features the music of Nick Battistella. Battistella, who sings the music of Frank Sinatra, Dean Martin, Louis Prima, Ray Charles, and Michael Buble, is a long-time resident of Buffalo.
For more information about each of the above bands, visit Salvatores.net.
We have updated our menu with some new items, and we are quite confident that you will love them!
Beginning with our 5 homemade artisan breads and ending with our 9 signature dinner courses, this menu will make your mouth water.
Are you dining on a budget in Buffalo, but don’t want to sacrifice taste? Try our “3 for $33″ menu. This complete meal includes a soup or salad course, a full dinner course, and a dessert course.. all for only 33 dollars.
Check out the new Salvatore’s Italian Gardens Restaurant menu online at http://www.salvatores.net/t-finediningmenu.aspx.
Salvatore’s Italian Gardens Restaurant is known for its Buffalo fine dining experience. But did you know that Salvatore’s also featured Buffalo-based bands throughout the month of October?
Performing at Salvatore’s Italian Gardens Restaurant on Saturday, October 15th, was The Dinamics. Known for covering genres such as “jazz, blues, rock and roll, and everything in between,” The Dinamics are one of the more versitile bands in Buffalo today.
And surprisingly enough, The Dinamics have developed this reputation is less than a year!
Salvatore’s Italian Gardens Restaurant was proud to feature The Dinamics on October 15th. For information on other upcoming bands, call Salvatore’s Italian Gardens Restaurant.
As the weather gets colder, the need for a romantic getaway increases. Don’t miss out on the opportunities this cool fall weather presents. Romantic getaway specials at Salvatore’s Garden Place Hotel this month include everything!
Salvatore’s perfect romantic getaway package for fall includes:
- Overnight accommodations in our elegant Jacuzzi Suite
- Dinner for 2 at Salvatore’s Italian Gardens Restaurant
- 1/2 dozen chocolate-covered strawberries
- Bottle of champagne
- Hot breakfast in the Gardens
This romantic package is running for only $179.00 until November 13, 2011. Don’t miss out!
During the fall season, we add Pumpkin Cheesecake to Salvatore’s Italian Gardens’ dessert selections. Our chef, Steve Palinski, makes all cheesecakes in-house. If you’ve tried our Pumpkin Cheesecake, you will love this recipe. Enjoy!
1 1/2 cups graham cracker crumbs
1/3 cup of Granulated Sugar
1/2 cup of Butter (melted)
1/2 teaspoon ground cinnamon
3 Pkg (8oz each) Cream Cheese, softened
1 cup Granulated Sugar
1 cup Canned Pumpkin
1 tbsp Heavy Whipping Cream
3/4 tsp Ground Allspice
3 Eggs, lightly beaten
Preheat oven to 325 degrees.
In a medium bowl combine graham cracker crumbs, sugar, melted butter and cinnamon. Press crumb mixture in the bottom and up the sides of an ungreased 9 or 10 inch spring form pan. Bake for 8 minutes. Remove from oven and let cool.
To make filling – beat cream cheese, sugar, pumpkin, whipping cream, vanilla and allspice with an electric mixer on medium speed. Add eggs and beat on low speed until mixed through. Spoon filling into crust-lined pan. Bake about 1 hour or until center appears set when shaken.
Cool for about 15 minutes. Loosen crust from sides of pan with a thin knife. Cool for 30 more minutes. Remove sides of pan, cool for 1 hour. Cover and chill for at least 4 hours. Store in refrigerator for 24 hours before serving.
Recipe courtesy of Chef Steve Palinski